Publications on Google Scholar
Peer-Reviewed Publications
2023
Garzke, J; Forster, I; Graham, C; Costalago, D; Hunt, BPV (2013). Future climate change- related decreases in food quality may affect juvenile Chinook salmon growth and survival, Marine Environmental Research (2023), https://doi.org/10.1016/j.marenvres.2023.106171.
Garzke, J and Steinwand, BJ (accepted in Journal of Microbiology and Biology Education, pending minor revision). CREATE'ing improvements in first-year students' science efficacy via an online introductory course experience.
2022
Garzke, J; Forster, I; Godwin, S; Johnson, BT; Krkosek, M; Pakhomov, E.A; Rogers, LA; Hunt, BPV (2022). Running the trophic gauntlet - regional oceanography drives the growth and condition of juvenile sockeye salmon (Oncorhynchus nerka) during early marine migration, FACETS, https://doi.org/10.1139/facets-2022-0068.
2020
Garzke, J; Sommer, U; Ismar-Rebitz, SMH (2020). Zooplankton growth and survival differentially respond to interactive warming and acidification effects, Journal of Plankton Research, DOI: 10.1093/plankt/fbaa005.
Horn, HG; Boersma, M; Garzke, J; Sommer, U; Aberle, N (2020). High CO2 and warming affect microzooplankton food web dynamics in a Baltic Sea summer plankton community, Marine Biology, DOI: 10.1007/s00227-020-03683-0.
2019
Garzke, J; Connor, SJ; Sommer, U; O’Connor, MI (2019). Trophic interactions modify the temperature dependence of community biomass and ecosystem function, PlosBiology, DOI: 10.1371/journal.pbio.2006806.
2017
Garzke, J; Sommer, U; Ismar, SMH (2017). Is cell chemistry the agent by which ocean acidification impacts zooplankton ecology?, Aquatic Sciences, DOI: 10.1007/s00027-017- 0532-5.
2016
Garzke, J; Hansen, T; Ismar, SMH; Sommer U (2016). Combined Effects of Ocean Warming and Acidification on Copepod Abundance, Body Size and Fatty Acid Content, PlosOne, 11(5):e0155952, DOI: 10.1093/journal.pone.0155952.
Horn, HG; Boersma, M; Garzke, J; Löder, MGJ; Sommer, U; Aberle, N (2016). Effects of ocean acidification and warming on a Baltic Sea microzooplankton community, ICES Journal of Marine Sciences, DOI:10.1093/icesjms/fsv198
Paul, C; Sommer, U; Garzke, J; Moustaka-Gouni, M; Paul, A; Matthiessen, B (2016). Effects of increased CO2 concentration on nutrient limited coastal summer plankton depend on temperature, Limnology and Oceanography, DOI:10.1002/lno.10256.
2015
Garzke, J; Ismar, SMH; Sommer, U (2015). Climate change affects low trophic level marine consumers: warming decreases copepod size and abundance, Oecologia, 177:849-860, DOI:10.1007/s00442-014-3130-4.
NON-SCHOLARLY CONTRIBUTIONS
Department of Botany Self-Study Document: 6 – Undergraduate Teaching and Learning (University of British Columbia
DATA
Garzke, J; Hansen, T; Ismar, SM et al (2015): Mesocosm experiment on warming and acidification effects in 2012: Zooplankton size, DOI: 10.1594/PANGEA.842393
Paul, C; Garzke, J (2014): Mesocosm experiment on warming and acidification effects in 2012: Alkalinity and dissolved inorganic carbon; DOI: 10.1594/PANGAEA.840840
Horn, HG; Boersma, M; Garzke, J et al. (2016): Mesocosm experiment on warming and acidification effects in 2012: Microzooplankton data; DOI: 10.1594/PANGAEA.864951
Garzke, J; Connor, SJ; Sommer, U et al. (2016): Freshwater mesocosm experiment 2012 in Vancouver, Canada on effects of increased temperature and food chain length on oxygen fluxes and plankton community structure: DOI: 10.1594/PANGAEA.860340
Paul, C; Garzke, J (2014): Mesocosm experiment on warming and acidification effects in 2012: pH, temperature and salinity, DOI: 10.1594/PANGAEA.840836
Paul, C; Sommer, U; Garzke, J et al. (2016): Effects of increased CO2 concentration on nutrient limited coastal summer plankton depend on temperature; DOI: 10.1594/PANGAEA.869487
Horn, HG; Boersma, M; Garzke, J et al. (2020): Seawater carbonate chemistry and microzooplankton abundance; DOI: 10.1594/PANGAEA.934135
R SCRIPTS
Garzke, J (2016): Supplementary data - RCode , Bremerhaven, PANGAEA http://hdl.handle.net/10013/epic.47915.d001
Peer-Reviewed Publications
2023
Garzke, J; Forster, I; Graham, C; Costalago, D; Hunt, BPV (2013). Future climate change- related decreases in food quality may affect juvenile Chinook salmon growth and survival, Marine Environmental Research (2023), https://doi.org/10.1016/j.marenvres.2023.106171.
Garzke, J and Steinwand, BJ (accepted in Journal of Microbiology and Biology Education, pending minor revision). CREATE'ing improvements in first-year students' science efficacy via an online introductory course experience.
2022
Garzke, J; Forster, I; Godwin, S; Johnson, BT; Krkosek, M; Pakhomov, E.A; Rogers, LA; Hunt, BPV (2022). Running the trophic gauntlet - regional oceanography drives the growth and condition of juvenile sockeye salmon (Oncorhynchus nerka) during early marine migration, FACETS, https://doi.org/10.1139/facets-2022-0068.
2020
Garzke, J; Sommer, U; Ismar-Rebitz, SMH (2020). Zooplankton growth and survival differentially respond to interactive warming and acidification effects, Journal of Plankton Research, DOI: 10.1093/plankt/fbaa005.
Horn, HG; Boersma, M; Garzke, J; Sommer, U; Aberle, N (2020). High CO2 and warming affect microzooplankton food web dynamics in a Baltic Sea summer plankton community, Marine Biology, DOI: 10.1007/s00227-020-03683-0.
2019
Garzke, J; Connor, SJ; Sommer, U; O’Connor, MI (2019). Trophic interactions modify the temperature dependence of community biomass and ecosystem function, PlosBiology, DOI: 10.1371/journal.pbio.2006806.
2017
Garzke, J; Sommer, U; Ismar, SMH (2017). Is cell chemistry the agent by which ocean acidification impacts zooplankton ecology?, Aquatic Sciences, DOI: 10.1007/s00027-017- 0532-5.
2016
Garzke, J; Hansen, T; Ismar, SMH; Sommer U (2016). Combined Effects of Ocean Warming and Acidification on Copepod Abundance, Body Size and Fatty Acid Content, PlosOne, 11(5):e0155952, DOI: 10.1093/journal.pone.0155952.
Horn, HG; Boersma, M; Garzke, J; Löder, MGJ; Sommer, U; Aberle, N (2016). Effects of ocean acidification and warming on a Baltic Sea microzooplankton community, ICES Journal of Marine Sciences, DOI:10.1093/icesjms/fsv198
Paul, C; Sommer, U; Garzke, J; Moustaka-Gouni, M; Paul, A; Matthiessen, B (2016). Effects of increased CO2 concentration on nutrient limited coastal summer plankton depend on temperature, Limnology and Oceanography, DOI:10.1002/lno.10256.
2015
Garzke, J; Ismar, SMH; Sommer, U (2015). Climate change affects low trophic level marine consumers: warming decreases copepod size and abundance, Oecologia, 177:849-860, DOI:10.1007/s00442-014-3130-4.
NON-SCHOLARLY CONTRIBUTIONS
Department of Botany Self-Study Document: 6 – Undergraduate Teaching and Learning (University of British Columbia
DATA
Garzke, J; Hansen, T; Ismar, SM et al (2015): Mesocosm experiment on warming and acidification effects in 2012: Zooplankton size, DOI: 10.1594/PANGEA.842393
Paul, C; Garzke, J (2014): Mesocosm experiment on warming and acidification effects in 2012: Alkalinity and dissolved inorganic carbon; DOI: 10.1594/PANGAEA.840840
Horn, HG; Boersma, M; Garzke, J et al. (2016): Mesocosm experiment on warming and acidification effects in 2012: Microzooplankton data; DOI: 10.1594/PANGAEA.864951
Garzke, J; Connor, SJ; Sommer, U et al. (2016): Freshwater mesocosm experiment 2012 in Vancouver, Canada on effects of increased temperature and food chain length on oxygen fluxes and plankton community structure: DOI: 10.1594/PANGAEA.860340
Paul, C; Garzke, J (2014): Mesocosm experiment on warming and acidification effects in 2012: pH, temperature and salinity, DOI: 10.1594/PANGAEA.840836
Paul, C; Sommer, U; Garzke, J et al. (2016): Effects of increased CO2 concentration on nutrient limited coastal summer plankton depend on temperature; DOI: 10.1594/PANGAEA.869487
Horn, HG; Boersma, M; Garzke, J et al. (2020): Seawater carbonate chemistry and microzooplankton abundance; DOI: 10.1594/PANGAEA.934135
R SCRIPTS
Garzke, J (2016): Supplementary data - RCode , Bremerhaven, PANGAEA http://hdl.handle.net/10013/epic.47915.d001